Food Supervisor Training

Course Code
SIT30813SC
Course Type
Short Course; Accredited Course
Course Level
Skills Building
Unit Code
SITXFSA201
Department
Hospitality
Course Location
Warragul; Morwell; Leongatha; Bairnsdale; Sale
Course Duration
1 day or 2 sessions (8 hours)
Course Cost
$150.
Study Modes
On Campus; Part Time (Day); Part Time (Night)
Enquiries

Contact Federation Training to express your interest.
Phone: 1300 133 717
Email: shortcourses@federationtraining.edu.au

Course Overview

If your business prepares and sells food, this course can enhance your existing food handling procedures to ensure you maintain the highest standard of hygienic preparation for your customers. The completion of this module complies with government regulations based on Hazardous Analysis and Critical Control Points (HACCP) principles of Food Safety Plan or Systems.

When booking please state that you require the certificate for the Hospitality Industry accreditation.

If you require certification for the Health and Aged Care accreditation you need to book into Apply and Monitor Safety Practices .

Is this course right for me?

This course is designed for people working in the hospitality industry in the role of food safety supervisors.

Qualifications And Recognition

Upon completion of this course, students will be issued with a Statement of Attainment.

Recognition of Prior Learning (RPL)

Many Federation Training courses offer Recognition of Prior Learning (RPL). Click to learn more about RPL and how it can benefit you.

Entry Requirements

Participants must be able to demonstrate successful attainment of the prerequisite module Follow Workplace Hygiene (Unit THHGHS01B).

Pre-Requisites

Participants are required to have previously successfully completed "Follow Workplace Hygiene" SITXOHS002A to participate in this course

How To Apply

Direct to Institute

Assessment

Written assessment

Course Times

Campus Time Date
Description
Bairnsdale        
9:30am-2:30pm          
6 August
6/08/2014
Leongatha 9.00am-5.00pm 21 August
Food Supervisor 21/08
Warragul 9.00am-5.00pm 5 September Food Supervisor 5/09
Sale (Fulham)
9:30am-2:30pm 10 September
10/09/2014
Morwell 9.00am-5.00pm 7 October
Food Supervisor 7/10
Bairnsdale 9:30am-2:30pm 7 October 7/10/2014
Morwell 6.00pm-9.30pm 11,18 November   
Food Supervisor 11/11
Leongatha 9.00am-5.00pm 24 November
Food Supervisor 24/11
Sale (Fulham)
9:30am-2:30pm 24 November
24/11/2014
Warragul 9.00am-5.00pm 28 November
Food Supervisor 28/11