FedTraining-Paddock-to-Plate

Federation Trainings ‘paddock to plate’ program is a part of the Victorian governments back to work initiative focussing on apprenticeships and traineeships in hospitality. The cornerstone of the project is to engage unemployed, youth, long termed unemployed, out of trade apprentices and retrenched workers across the Gippsland region.

If you are considering hiring a trainee or apprentice in your workplace and they fit under any of the above mentioned categories, your business may be eligible to receive a financial incentive for providing someone the opportunity to “get back to work”.

Federation Training continue to provide training in hospitality on an ongoing basis, therefore we may be able to assist in matching a trainee or apprentice that may be suitable for your workplace.

For further information, or to see if you qualify for any financial incentives that may be on offer, go to www.sro.vic.gov.au/backtowork

Apprenticeships
SIT30816 CERTIFICATE III IN COMMERCIAL COOKERYSIT30716 CERTIFICATE III IN HOSPITALITY (RESTAURANT FRONT OF HOUSE)
JOB OUTCOMES:
Commercial Cook
JOB OUTCOMES:
Senior Bar Attendant, Sommelier, Waiter
WORK ENVIRONMENT:
Restaurants, hotels, pubs, clubs, cafes and coffee shops.
WORK ENVIRONMENT:
Restaurants and cafes
Traineeships
SIT20416 CERTIFICATE II IN KITCHEN OPERATIONSSIT40416 CERTIFICATE IV IN HOSPITALITY
JOB OUTCOMES:
Breakfast Cook, Fast Food Cook, Sandwich Hand, Takeaway Cook, Catering Assistant
JOB OUTCOME:
Bar Supervisor, Concierge, Duty Manager, Food and Beverage Supervisor, Housekeeping Supervisor, Gaming Supervisor, Shift manager
WORK ENVIRONMENT:
Restaurants, hotels, catering operations, clubs, pubs, cafes, coffee shops, aged care facilities, hospitals, prisons and schools.
WORK ENVIRONMENT:
Restaurants, hotels, motels, clubs, pubs, cafes and coffee shops.

For more information please contact a Course Coordinator near you:

Paul Clerks
Call 03 5662 6817 or
Email p.clerks@federationtraining.edu.au